{"id":13629,"date":"2026-04-28T09:23:44","date_gmt":"2026-04-28T09:23:44","guid":{"rendered":"https:\/\/www.barbecuebroilking.be\/service-client\/faq\/performance-de-cuisson\/comment-preparer-un-smash-burger\/"},"modified":"2026-04-28T09:47:19","modified_gmt":"2026-04-28T09:47:19","slug":"comment-preparer-un-smash-burger","status":"publish","type":"page","link":"https:\/\/www.barbecuebroilking.be\/fr\/service-client\/faq\/performance-de-cuisson\/comment-preparer-un-smash-burger\/","title":{"rendered":"Comment pr\u00e9parer un smash burger ?"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _dynamic_attributes=\u00a0\u00bbbackground_image\u00a0\u00bb _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bb#7A7A7A\u00a0\u00bb background_image=\u00a0\u00bb@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9mZWF0dXJlZF9pbWFnZSIsInNldHRpbmdzIjp7fX0=@\u00a0\u00bb height=\u00a0\u00bb50vh\u00a0\u00bb height_tablet=\u00a0\u00bb50vh\u00a0\u00bb height_phone=\u00a0\u00bb35vh\u00a0\u00bb height_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bb#999999&Prime; custom_padding=\u00a0\u00bb0px||0px||true|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb max_width=\u00a0\u00bb70%\u00a0\u00bb custom_padding=\u00a0\u00bb1em||1em||true|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb link_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb custom_margin=\u00a0\u00bb||||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb0px||0px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<nav  aria-label=\"Fil d&#039;Ariane\"><ol class=\"breadcrumb\" itemscope itemtype=\"https:\/\/schema.org\/BreadcrumbList\"><li class=\"breadcrumb-item active\" aria-current=\"page\" itemprop=\"itemListElement\" itemscope itemtype=\"https:\/\/schema.org\/ListItem\"><span itemprop=\"name\">Home<\/span><meta itemprop=\"position\" content=\"1\"><\/li><\/ol><\/nav>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_padding=\u00a0\u00bb0px||||false|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb gutter_width=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb max_width=\u00a0\u00bb70%\u00a0\u00bb border_color_bottom=\u00a0\u00bb#E9E9EB\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.6&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||10px||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb||10px||false|false\u00a0\u00bb border_width_bottom=\u00a0\u00bb1px\u00a0\u00bb border_color_bottom=\u00a0\u00bb#E9E9EB\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<h1>Comment pr\u00e9parer un smash burger ?<\/h1>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.27.6&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<p>Le v\u00e9ritable smashburger repose sur une seule chose : une <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/categorie\/accessoires-fr\/plaques-de-cuisson\/\">plaque de cuisson<\/a> plate et gr\u00e9sillante qui fait passer votre boulette de viande de ronde \u00e0 fine et croustillante en 10 secondes. Vous n&rsquo;obtiendrez jamais cette cro\u00fbte caram\u00e9lis\u00e9e caract\u00e9ristique (appel\u00e9e r\u00e9action de Maillard) sur une plaque de cuisson, alors prenez l&rsquo;<strong>accessoire plancha en fonte de<\/strong> Broil King et placez-le sur les grilles au-dessus d&rsquo;au moins deux br\u00fbleurs \u00e0 pleine puissance. Fermez le couvercle de votre <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/categorie\/barbecues-fr\/\">barbecue<\/a> et laissez la plancha chauffer pendant 10 \u00e0 15 minutes. Plus c&rsquo;est chaud, mieux c&rsquo;est.   <\/p>\n<p>Pendant ce temps, former des boules individuelles d&rsquo;environ 80 g (ne pas assaisonner, ne pas p\u00e9trir, juste former). D\u00e9posez-les sur la plancha incandescente, puis assaisonnez-les de gros sel et de poivre, et aplatissez-les \u00e0 l&rsquo;aide d&rsquo;une presse \u00e0 burger solide ou d&rsquo;une spatule large. Faites frire pendant 2 minutes jusqu&rsquo;\u00e0 ce que la galette soit bien dor\u00e9e, retournez-la et placez imm\u00e9diatement une tranche de fromage fondant sur le dessus. <strong>Fermez le couvercle<\/strong> pendant une demi-minute pour que le fromage fonde parfaitement.  <\/p>\n<p>Si vous le souhaitez, vous pouvez caram\u00e9liser au pr\u00e9alable des oignons \u00e9minc\u00e9s sur la plancha dans un peu de beurre, ce qui est id\u00e9al pour la garniture. Pour les petits pains, placez le <strong>c\u00f4t\u00e9 pointu<\/strong> de vos grilles Flav-R-Cast : quelques secondes avec le c\u00f4t\u00e9 coup\u00e9 vers le bas, et vous obtiendrez de jolies marques de cuisson sur vos petits pains. <\/p>\n<p>D\u00e9couvrez la <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/recettes\/smash-burger\/\">recette du Smash Burger<\/a><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p><nav  aria-label=\"Fil d&#039;Ariane\"><ol class=\"breadcrumb\" itemscope itemtype=\"https:\/\/schema.org\/BreadcrumbList\"><li class=\"breadcrumb-item active\" aria-current=\"page\" itemprop=\"itemListElement\" itemscope itemtype=\"https:\/\/schema.org\/ListItem\"><span itemprop=\"name\">Home<\/span><meta itemprop=\"position\" content=\"1\"><\/li><\/ol><\/nav>Comment pr\u00e9parer un smash burger ?Le v\u00e9ritable smashburger repose sur une seule chose : une plaque de cuisson plate et gr\u00e9sillante qui fait passer votre boulette de viande de ronde \u00e0 fine et croustillante en 10 secondes. Vous n&rsquo;obtiendrez jamais cette cro\u00fbte caram\u00e9lis\u00e9e caract\u00e9ristique (appel\u00e9e r\u00e9action de Maillard) sur une plaque de cuisson, alors prenez [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":8318,"parent":7044,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"\u00e0 la fois","_seopress_redirections_param":"","_seopress_redirections_type":301,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-13629","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/13629","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/comments?post=13629"}],"version-history":[{"count":1,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/13629\/revisions"}],"predecessor-version":[{"id":13632,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/13629\/revisions\/13632"}],"up":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/7044"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/media\/8318"}],"wp:attachment":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/media?parent=13629"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}