{"id":13625,"date":"2026-04-28T09:04:09","date_gmt":"2026-04-28T09:04:09","guid":{"rendered":"https:\/\/www.barbecuebroilking.be\/service-client\/faq\/performance-de-cuisson\/comment-faire-frire-des-tripes-blanches-au-barbecue\/"},"modified":"2026-04-28T09:47:19","modified_gmt":"2026-04-28T09:47:19","slug":"comment-faire-frire-des-tripes-blanches-au-barbecue","status":"publish","type":"page","link":"https:\/\/www.barbecuebroilking.be\/fr\/service-client\/faq\/performance-de-cuisson\/comment-faire-frire-des-tripes-blanches-au-barbecue\/","title":{"rendered":"Comment faire frire des tripes blanches au barbecue ?"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _dynamic_attributes=\u00a0\u00bbbackground_image\u00a0\u00bb _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bb#7A7A7A\u00a0\u00bb background_image=\u00a0\u00bb@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9mZWF0dXJlZF9pbWFnZSIsInNldHRpbmdzIjp7fX0=@\u00a0\u00bb height=\u00a0\u00bb50vh\u00a0\u00bb height_tablet=\u00a0\u00bb50vh\u00a0\u00bb height_phone=\u00a0\u00bb35vh\u00a0\u00bb height_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_color=\u00a0\u00bb#999999&Prime; custom_padding=\u00a0\u00bb0px||0px||true|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb max_width=\u00a0\u00bb70%\u00a0\u00bb custom_padding=\u00a0\u00bb1em||1em||true|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb link_text_color=\u00a0\u00bb#FFFFFF\u00a0\u00bb custom_margin=\u00a0\u00bb||||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb0px||0px||false|false\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<nav  aria-label=\"Fil d&#039;Ariane\"><ol class=\"breadcrumb\" itemscope itemtype=\"https:\/\/schema.org\/BreadcrumbList\"><li class=\"breadcrumb-item active\" aria-current=\"page\" itemprop=\"itemListElement\" itemscope itemtype=\"https:\/\/schema.org\/ListItem\"><span itemprop=\"name\">Home<\/span><meta itemprop=\"position\" content=\"1\"><\/li><\/ol><\/nav>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_padding=\u00a0\u00bb0px||||false|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb gutter_width=\u00a0\u00bb1&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb max_width=\u00a0\u00bb70%\u00a0\u00bb border_color_bottom=\u00a0\u00bb#E9E9EB\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4&Prime; _builder_version=\u00a0\u00bb4.20.4&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.6&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb custom_margin=\u00a0\u00bb||10px||false|false\u00a0\u00bb custom_padding=\u00a0\u00bb||10px||false|false\u00a0\u00bb border_width_bottom=\u00a0\u00bb1px\u00a0\u00bb border_color_bottom=\u00a0\u00bb#E9E9EB\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb]<\/p>\n<h1>Comment faire frire des tripes blanches au barbecue ?<\/h1>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00a0\u00bb4.27.6&Prime; _module_preset=\u00a0\u00bbdefault\u00a0\u00bb hover_enabled=\u00a0\u00bb0&Prime; global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0&Prime;]Les tripes blanches sont un classique belge d\u00e9licat et la plus grande erreur est de les griller trop fort et trop directement. La plus grande erreur consiste \u00e0 les griller trop fort et trop directement, car leur enveloppe fine les fait \u00e9clater et tout le jus s&rsquo;\u00e9coule. La bonne m\u00e9thode sur un <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/categorie\/barbecues-fr\/gaz\/\">barbecue \u00e0 gaz<\/a>: utilisez une <strong>plancha en fonte ou une plaque de cuisson <\/strong> pour barbecue. <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/categorie\/accessoires-fr\/plaques-de-cuisson\/\"><strong>Planche \u00e0 griller<\/strong><\/a> comme <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/categorie\/accessoires-fr\/\">accessoire de barbecue<\/a>, ou placez les tripes sur le <strong>c\u00f4t\u00e9 marinade<\/strong> (c\u00f4t\u00e9 plat) de vos grilles Flav-R-Cast. Vous obtiendrez ainsi une chaleur plus homog\u00e8ne, sans ar\u00eates vives qui endommageraient les tripes.   <\/p>\n<p>Travaillez \u00e0 feu moyennement \u00e9lev\u00e9, mais pas \u00e0 pleine puissance. L&rsquo;ennemi, c&rsquo;est le feu trop vif. Comptez <strong>4 \u00e0 5 minutes par c\u00f4t\u00e9<\/strong> jusqu&rsquo;\u00e0 ce que les tripes prennent une couleur dor\u00e9e uniforme <strong>. <\/strong><a href=\"https:\/\/www.barbecuebroilking.be\/fr\/categorie\/barbecues-fr\/\"><strong>barbecue<\/strong><\/a><strong> ferm\u00e9<\/strong> pour que l&rsquo;int\u00e9rieur chauffe uniform\u00e9ment sans br\u00fbler l&rsquo;ext\u00e9rieur. Pas besoin de thermom\u00e8tre \u00e0 c\u0153ur : les tripes blanches sont pr\u00e9cuites, il suffit de les chauffer pour leur donner cette d\u00e9licieuse cro\u00fbte grill\u00e9e.   <\/p>\n<p>Accompagnez-les comme il se doit de pommes caram\u00e9lis\u00e9es et de pain d&rsquo;\u00e9pices. Le br\u00fbleur lat\u00e9ral de votre Broil King est parfait pour la sauce caramel, tandis que les tripes se colorent tranquillement sur la plancha. Vous voulez une version festive sur b\u00e2tonnets ? Essayez la version avec des brochettes de pain d&rsquo;\u00e9pices caram\u00e9lis\u00e9.   <\/p>\n<p>D\u00e9couvrez la <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/recettes\/boudin-aux-pommes-et-pain-depices\/\">recette Tripes aux pommes et au pain d&rsquo;\u00e9pices<\/a><br \/>\nD\u00e9couvrez la <a href=\"https:\/\/www.barbecuebroilking.be\/fr\/recettes\/boudin-blanc-grille-avec-pain-depices-caramelise\/\">recette Tripes blanches aux aiguillettes de pain d&rsquo;\u00e9pices caram\u00e9lis\u00e9es<\/a>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p><nav  aria-label=\"Fil d&#039;Ariane\"><ol class=\"breadcrumb\" itemscope itemtype=\"https:\/\/schema.org\/BreadcrumbList\"><li class=\"breadcrumb-item active\" aria-current=\"page\" itemprop=\"itemListElement\" itemscope itemtype=\"https:\/\/schema.org\/ListItem\"><span itemprop=\"name\">Home<\/span><meta itemprop=\"position\" content=\"1\"><\/li><\/ol><\/nav>Comment faire frire des tripes blanches au barbecue ?Les tripes blanches sont un classique belge d\u00e9licat et la plus grande erreur est de les griller trop fort et trop directement. La plus grande erreur consiste \u00e0 les griller trop fort et trop directement, car leur enveloppe fine les fait \u00e9clater et tout le jus s&rsquo;\u00e9coule. [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":5381,"parent":7044,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"\u00e0 la fois","_seopress_redirections_param":"","_seopress_redirections_type":301,"_seopress_analysis_target_kw":"","_seopress_news_disabled":"","_seopress_video_disabled":"","_seopress_video":[],"_seopress_pro_schemas_manual":[],"_seopress_pro_rich_snippets_disable_all":"","_seopress_pro_rich_snippets_disable":[],"_seopress_pro_schemas":[],"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-13625","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/13625","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/comments?post=13625"}],"version-history":[{"count":1,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/13625\/revisions"}],"predecessor-version":[{"id":13628,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/13625\/revisions\/13628"}],"up":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/pages\/7044"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/media\/5381"}],"wp:attachment":[{"href":"https:\/\/www.barbecuebroilking.be\/fr\/wp-json\/wp\/v2\/media?parent=13625"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}